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Nash Tackle Is A Very Good Make And This Is What They Had To Say.
Boilie dips are traditionally oil based and at Nashbaits there is one dedicated to each of our boilies. Food dips are more complex, made from liquid foods, such as yeast and malted extracts, again one dip dedicated to each Nashbaits boilie flavour. Although anglers assume that the oil based boilie dips are for summer use and the food dips, being water soluble are for winter use. Angler results have proved that both dip styles are universal. In fact, probably the best way to use them is by blending them.
“A mate of mine has said that fishing a single hookbait that had been left in a boilie dip for several weeks, with just 5 or 6 freebies or a stringer has always proved a winner for me”
The good baits are Classic flavours: Strawberry, Scopex, White Chocolate, Tutti Frutti, Shellfish Sense Appeal, Pineapple, Maple, Monster Crab, Seafood Cocktail
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1 Comment »
March 23rd, 2007 at 2:16 am
Haven’t had to use this year though because of the really mild weather, but when it’s really cold for long spells in the winter, fishing a single hookbait that had been left in a boilie dip for several weeks, with just 5 or 6 freebies or a stringer has always proved a winner for me.